(Ambika) Black Salt (Kala Namak) 100g
Ambika Black Salt (Kala Namak) is a kiln-fired rock salt used in South Asia with a sulphurous, pungent-smell. It is also known as “Himalayan Black Salt”. Black Salt is a special type of Indian mineral salt that has a very distinctive sulfurous mineral taste. It is actually pinkish grey rather than black
Why Ambika
Ambika Black Salt, unadulterated. It is hygienically packed and free from artificial color, flavor & preservatives.
Where to use
Black salt is used as a flavour enhancer in Indian and Asian cuisines. It’s used as in many dishes such as pickle salads, chutney and fruit salads.
Black salt contains less sodium as compared to regular table salt, which helps in weight loss.
Also Known as
Kala Namak
