(Ambika) Moth Beans 1Kg
Moth Beans are dried seeds of legume Vigna aconitifolia. Vigna aconitifolia is a drought-resistant legume, commonly grown in arid and semi-arid regions of India. They have a typical sweet nutty taste.
Why Ambika
Ambika Moth Beans a premium quality, bold size, sortex clean, hand picked sorted and ready to use beans. It gives an authentic taste of Indian soya bean.
Where to use
Moth bean is used to make curry/ gravy. Sprouted moth beans are used in salads, to make missal (a spicy lentil gravy) or moth bean fritters.
Moth beans are rich in vitamins.
Also Known as
Mataki, Dew Beans, Mat Beans
